A wonderful, straightforward blend of Latin American coffees.
Take a sip. You'll notice that the bright flavor is tempered
with a round smoothness and ends with a clean finish. House
blend is Starbucks® signature coffee because of its
versatile temperament and wide appeal. You can drink it
all day long.
Starbucks® Breakfast Blend is light-bodied and light-roasted,
and it will imbue your morning with its essence. This blend
makes a bright impression as it sparkles and dances on your
tongue - a sign of crisp acidity. A mild and flavorful coffee
Originally Starbucks® blended this for a Seattle restaurant
as the ideal after-dinner coffee. The crisp acidity of
the medium-bodied Latin American coffees is grounded with
the earthy flavor of the Indonesian coffees. A sweetness
gilds the coffee's slight smokiness - creating a deep,
rich dessert coffee.
French Roast is not for the timid. The hardiest of Latin
American coffees withstand Starbucks® darkest roast
- an intensity which would burn less rugged beans. Blunt,
smoky flavors are the objective of the roasting process
and there's only a slight, residual acidity. Although
it's a powerful blend, the body is light.
Sumatra has a full, syrupy body with virtually no acidity
- so the coffee's intensity lingers in your mouth. There's
a capricious spirit that makes Sumatra an adventurous
coffee - regardless of its unpredictability, you should
be prepared for unusually concentrated spicy and herbal
notes. The earthy aroma is especially grounding.
Enjoy Starbucks signature blend without the caffeine.
clean-finishing decaf offers round smoothness in a balanced,
straightforward cup of coffee. A Latin American blend
a true coffee classic.